Vegan Pasta al Pesto (Quick 15-Minute Recipe)
Cook Italian classics with us.
Mercato di Bellina is an Italian gifting marketplace inspired by our deep love of Italian food, culture, and community. We share authentic recipes developed with our Italian partners, rooted in generations of tradition and heritage, so you can bring out the best in every product we offer. We hope you find a recipe that feels special to you, and becomes your next go-to comfort food. Benvenuti.
Easy Pasta Primavera Recipe
Pasta Primavera, translating to “spring pasta,” is a celebration of the vibrant flavors and textures of the seas...
Delightful Picnics Made Easy with Mercato di Bellina
July is National Picnic Month, making it the perfect time to enjoy the great outdoors with family, friends, and ...
Upgrade Your Independence Day BBQ with Gourmet Italian Ingredients
Elevate your Independence Day BBQ with gourmet Italian ingredients! Our latest article offers practical tips and...
Father's Day Gift Ideas
Father's Day is a time to celebrate and honor the amazing dads in our lives, but finding the perfect gift can be...
La cucina Italiana GIFT SET
The perfect gift set for the Italian food lover. Authentic ingredients to make the perfect dinner all’italiana.S...
Spicy Pepperoni Pizza
It’s easier than you think, and it is as good as it looks. Master the art of pizza making and spice up your nex...
Meringues, Gelato, Berries and Balsamic – Italian Dessert
Looking for new ways in which to flavour Italian balsamic vinegar? Did you know it pairs beautifully with desser...
Olive Tapenade Bucatini
Summer is coming to an end, this recipe is the perfect fix to savour all the goodness of ripe tomatoes while the...
Cooking dried pasta, the Italian way
Pasta is Italian’s favourite fast ‘ready’ meal. All you need to do is cook it in boiling water and add it to a s...
Italian French Toast Panettone
Christmas isn’t Christmas in Italy without Panettone. You can enjoy it as it comes, or served with hot custard. ...
Flavored Italian EVOO gift set
We selected a gift set for the Italian food lover! Pure Sicilian top quality EVOO, also flavored with lemon, gar...
Rhubarb, strawberry, white chocolate ganache, crumble caramel, pecan, buttermilk ice cream and Giust
Get those Meatballs rollin’
Did you celebrate national meatball day this year? Read on to discover how Italians love their meatballs and get...
Risotto Mari e Monti
“Mari e monti” translates to “seas and mountains” and is used in Italian cuisine when seafood and vegetables are...
Farro pasta and fresh peas
Finally fresh peas are in season, and we are celebrating them with this delicious spring recipe. They perfectly ...
Spring Spritz
Colored, fresh, not excessively high in alcohol, Spritz is the king of Italian aperitivo. Making it more and mo...
Gnocchi alla Sorrentina
Making gnocchi is easier than making your own fresh pasta, it may sound intimidating but it shouldn’t. There are...
Grissini
Most Italian restaurant tables always feature grissini (breadsticks), a very traditional crunchy bite to munch o...
Wild cherry and rose petal jam
If you are lucky enough to have some wild cherry trees near you, hurry up and make the most of their short seaso...
Crispy focaccia
Focaccia, perhaps THE Italian flat bread, comes in so many different variations, from plain focaccia Genovese to...