Tartufissima 18 - Egg Tagliolini with Black Summer Truffle

Tartufissima® N°18 - Egg Pasta with Truffle  (8.8 Oz) - TARTUFLANGHE USA
Tartufissima® N°18 - Egg Pasta with Truffle  (8.8 Oz) - TARTUFLANGHE USA

Tartufissima 18 - Egg Tagliolini with Black Summer Truffle

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Regular price $ 32.80 Sale price $ 29.50 Save 10%
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The Tartufissima is the world's first truffle pasta, a groundbreaking creation that started in 1990 through the vision and culinary artistry of Beppe, the chef and founder of Tartuflanghe. This artisanal pasta is crafted by hand, featuring an extraordinary texture that highlights its premium quality. With a generous percentage of truffles and a high proportion of eggs, the Tartufissima enhances the truffle flavor, delivering a luxurious dining experience.

In 2012, Tartufissima Pasta earned a place in Oprah Winfrey’s “Oprah’s Favourite Things” list, a prestigious recognition that celebrated its exceptional quality and unique flavor. Perfectly suited for creating gourmet dishes, it requires minimal accompaniments—just a touch of olive oil or butter and a sprinkle of Parmigiano cheese to appreciate its true elegance.

Durum wheat semolina, eggs 20%, summer truffle (Tuber aestivum Vitt.) 7%, flavor.

Truffle cream sauce, porcini mushroom sauce, aged Parmigiano-Reggiano, brown butter, white wine and garlic sauce, sage butter sauce, truffle-infused béchamel, Parmesan and black pepper sauce, creamy mushroom ragù, simple olive oil and garlic, light tomato cream sauce.

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Tartuflanghe

Indulge in the complex flavors of Tartuflanghe, where authentic Italian truffle creations meet unparalleled quality, elevating every dish to gourmet perfection.
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