Tartufissima - Egg Tagliatelle with Porcini mushroom and Black Truffle

Discover the exquisite combination of the most prized mushrooms from our land: porcini and summer truffle. Our pasta, made with a high proportion of eggs, beautifully enhances the rich and delicate flavors of these gourmet ingredients. The earthy taste of porcini mushrooms and the luxurious aroma of summer truffles come together in a harmonious blend that elevates your culinary experience. This pasta is perfect for creating sophisticated dishes with minimal effort- just a touch of olive oil or butter and a sprinkle of Parmigiano cheese are all you need to enjoy a taste of elegance.