Parmigiano Reggiano Truffle Cream
Made in Piedmont, Italy
Located in northwest Italy, Piedmont is celebrated for its rich culinary heritage—home to Barolo and Barbaresco wines, Alba’s prized white truffles, creamy risottos, and premium hazelnuts. The region’s refined flavors embody Italy’s Slow Food tradition.
Description
Authorized by the Consorzio of Parmigiano Reggiano, this tasty cream joins a symbol of the authentic Italian gastronomical excellences: Parmigiano Reggiano cheese and the precious jewel of the the earth, truffle.
Produced in Italy with authentic Italian truffle and Parmigiano Reggiano DOP.
No preservative, No colouring, No fusion salts.
Ingredients
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