Olive and Truffle Sauce - with Black Summer Truffle
Made in Piedmont, Italy
Located in northwest Italy, Piedmont is celebrated for its rich culinary heritage—home to Barolo and Barbaresco wines, Alba’s prized white truffles, creamy risottos, and premium hazelnuts. The region’s refined flavors embody Italy’s Slow Food tradition.
Description
Discover how to spice up your aperitif with our Olive and Truffle Sauce.
This delicious sauce is perfect for spreading on croutons and can also be used as a condiment for pasta, meat, and fish dishes, or as an ingredient in salads.
Enjoy it on both warm and cold dishes.
Ingredients
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