Made in Modena, Italy

In the heart of Emilia-Romagna, Modena is famed for its rich culinary heritage and world-class balsamic vinegar, exquisite pastas, and authentic Italian flavors crafted with centuries of passion.

Italian chocolate joined with balsamic vinegar is an unusual combination for a sweet treat, yet it is a pleasantly surprising delicacy that will be savored. Giusti 3 Medals Balsamic Vinegar of Modena is used to create this luscious dessert that is the perfect way to end a meal.

Italy has a great chocolate tradition, especially strong in the region of Piemonte, whose pastry chefs create unique products appreciated all around the world, including these chocolates. The Piemonte master chocolatiers paired the incredible flavor of a praline of dark chocolate and filled it with chocolate cream and Giusti balsamic vinegar for a taste that is simply decadent and divine.

Giusti was founded in 1605 and is the longest-running and most prestigious balsamic vinegar producer in the world. Dedicated to constantly improving its attention to the environment, Giusti adopts the most modern and best practices in order to reduce the environmental impact for greater sustainable agriculture.

MADE IN: MODENA, ITALY

Exterior: dark chocolate (sugar, cocoa mass, cocoa butter, emulsifier: Soya lecithin, vanilla natural flavour, cocoa min. 51%) Interior: dark chocolate (sugar, cocoa mass, cocoa butter, emulsifier: Soya lecithin, vanilla natural flavour, cocoa min. 45%), semi-skimmed milk, "Balsamic Vinegar of Modena" 5% (cooked grape must, wine vinegar), vanilla aroma, dextrose, sugar, eggs, wheat flour, invert sugar, vinegar flavour, vanilla natural flavour. Allergens: May contain traces of hazelnuts, pistachios, almonds, sesame. Contains sulphites.