Anchovy & Truffle Butter Spread
Made in Piedmont, Italy
Located in northwest Italy, Piedmont is celebrated for its rich culinary heritage—home to Barolo and Barbaresco wines, Alba’s prized white truffles, creamy risottos, and premium hazelnuts. The region’s refined flavors embody Italy’s Slow Food tradition.
Description
A classic Piedmontese aperitif enriched with truffle, in a novel format, with Italian summer truffle (Tuber aestivum Vitt.).
Ingredients
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