Due Vittorie creates their balsamic vinegar of Modena using grapes from their own vineyards and from Emilia Romagna selections. Located in the heart of Modena, they continue to work according to tradition and closely monitor the quality of the raw materials to guarantee a naturally dense product.
The Due Vittorie Balsamic Vinegar has received the coveted PGI (Protected Geographic Indication) certificate, is featured in several seasons of MasterChef, and is used by top chefs worldwide to create delicious meals. Due Vittorie has a passion for growing and making their products in the food valley of Italy with great care and attention to the environment, the quality of the ingredients, and the creation process.
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