Truffle Mayo - with Italian White Truffle
Truffle Mayo - with Italian White Truffle
Regular price$ 2000
$ 20.00
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This classic cold sauce, with its roots tracing back to the Middle Ages, combines simple ingredients for a creamy, velvety texture. Our version elevates the traditional recipe with the luxurious flavor of White Truffle (Tuber magnatum Pico), adding a unique and delicate touch.
Perfectly complements meat and fish, enhances the taste of potatoes—whether fried, boiled, or baked—and adds a gourmet twist to vegetables and sandwiches.
sunflower oil, pasteurized egg 12.5%, water, apple vinegar, wine vinegar, brown sugar, extra virgin olive oil, salt, freeze-dried white truffle (Tuber magnatum Pico) 0.06% (equivalent to 0.35% of fresh truffle), lemon juice, natural flavor, thickener: xanthan gum.
Meat, fish, potatoes, vegetables, sandwiches.