Porcini Mushroom and White Truffle Cream Sauce
Porcini Mushroom and White Truffle Cream Sauce
Regular price$ 9990
$ 99.90
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This delicious cream combines porcini mushrooms and truffle.
Ideal for dressing risotto, gnocchi, pasta, meat fillets, and egg and potato dishes. It is also delicious for filling crepes and pastry shells. This concentrated preparation can be diluted with extra virgin olive oil, cream, or butter.
Porcini mushrooms (Boletus edulis and related species) 73%, milk, cream, summer truffle (Tuber aestivum Vitt.) 3%, butter, onions, carrots, potato starch, salt, pepper, flavors.
Risotto, gnocchi, pasta, meat fillets, egg and potato