Perfect for all types of pasta (spaghetti, paccheri) and fresh pasta, (pappardelle, tagliolini). Excellent to prepare other dishes such as pizza, vegetables, meat or fish). This fine sauce is made combining delicate fried onion from Giarratana, known for its sweetness, with the best cherry tomatoes ripened in the warm sun of Sicily. Intense red color and intense aroma upon opening. Velvety texture and naturally sweet flavor, slightly flavored with Sicilian basil.
Ingredients: Italian Cherry Tomatoes (97%) Extra Virgin Olive Oil, Basil, Sea Salt, Sugar. May Contain Traces Of Nuts, Celery, Milk-Based Products.
Product Information Ingredients In late summer when our Langhe hills and Piemontese Alps give us the best porcini mushrooms, Prunotto produce this delicious sauce. All ingredients are selected carefully...
Product Information Ingredients Prunotto's best Organic Tomatoes, grown in their farm in Alba, are transformed in 48 hours into a delicious organic sauce with tomatoes and sweet peppers. The...
Product Information Ingredients In late summer Prunotto's land in Alba and in the Langhe hill, honors them with the best eggplant that is used to get this delicious sauce....