Tuscan Crisps, Italian Crackers, Rosemary & Olive Oil - By Dolcetto

Elevate your snacking experience with the fragrant, herb-infused flavor of Dolcetto Tuscan Crisps – Rosemary & Olive Oil Crackers. Crafted by a family of artisan bakers in the picturesque region of Puglia, Italy, these oven-baked crisps are made using traditional methods and the finest Mediterranean ingredients. Each cracker features a light, crisp texture and a vibrant hint of rosemary, delicately balanced by the richness of Italian extra virgin olive oil. Made with wheat flour, rice flour, salt, brewer’s yeast, malted wheat flour, and real dehydrated rosemary, these crisps are a flavorful and wholesome addition to any appetizer spread. Whether you're building a charcuterie board, serving dips and spreads, or enjoying them straight from the box, Dolcetto Tuscan Crisps deliver authentic Italian craftsmanship and herbaceous flavor in every bite. Free from artificial preservatives and thoughtfully packaged for long-lasting freshness, these savory crackers bring the essence of southern Italy right to your table. Made in: Puglia, Italy