Created with the must of cooked grapes, the must of cooked, sundried grapes, and aged wine vinegar, it has an extraordinary body and sweetness. Aged in a series of small casks dating back to the 1800s and extracted once a year in a limited quantity.

As is the local custom in Modena, the gourmet balsamic vinegar bottles are hand finished, and sealed with raw rope and red wax for a beautiful gift. The Gli Eredi balsamic vinegar is a perfect complement to many different meals such as prosciutto, raw meat or fish fillets, mature cheeses, and fresh fruit.

Giusti was founded in 1605 and is the longest-running and most prestigious balsamic vinegar producer in the world. Dedicated to constantly improving its attention to the environment, Giusti adopts the most modern and best practices in order to reduce the environmental impact for greater sustainable agriculture.

MADE IN: MODENA, ITALY