Real Italian Ingredients
Selektia Tartufi Truffle Pearls is made with real black truffle juice from Tuber melanosporum vitt and is 100% natural. Enjoy the authentic flavor without sulfates or artificial flavorings. The truffle hunters collect truffles during truffle season and the selection of each truffle is handmade by Selektia Italia.
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Selektia Tartufi Truffle Pearls are the perfect condiment for hot and cold dishes including pasta, stews, sauces, tartines, pizza, fried or scrambled eggs, risottos, roasts, sushi, cheese, salads, and foie gras. Serve it as a stunning appetizer like caviar and it will be a stand out hit at any party. Experience the flavor infusion that truffles add to your dishes.
Selektia Italia was established in Tuscany in 2008 and is the result of the long experience of the owner, Simone Calugi, in the collection, production, and sale of truffles. His genuine passion for this product was passed on to him by his father, Renato Calugi, great truffle hunter and famous Tuscan entrepreneur.
Simone Calugi follows in his father’s footsteps creating a new entrepreneurial reality which was immediately recognized and appreciated throughout the world. Given his great knowledge of the product and of the market, Simone Calugi sets, as his sole objective, the search for excellence to obtain a production of extraordinary quality. His passion and care for excellent cuisine is confirmed by the scrupulous selection of raw materials to offer the world the best of the Tuscan gastronomical tradition.
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