Tuesday, Nov 15, 2016, 6:30 pm - 7:30 pm at Bellina Alimentari.
All you need to know about the wonderful world of honey, from its production, to its importance for ecology, to its multifaceted flavors and uses in the kitchen. Join Cindy Hodges from Metro Atlanta Beekeepers Association for a guided tasting of local honeys, paired with craft local and Italian cheeses.
For large groups (6+ guests) please contact us at email@example.com to organise a tailored private event!
BOOKING POLICY Bellina Alimentari may have to cancel or reschedule a class that does not meet the minimum number of participants. We will notify you 24 hours prior to the class start time and will give you the option to either refund or reenrol to another class. If you must cancel, please do so 48 hours prior to the class start time. For parties of 5+ please do so 72 hours prior ti the class start time. If you cancel on shorter notice we will not be able to offer a refund.
*Please make sure to provide a valid and appropriate email and phone number should we need to get in touch!
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