Friday, February 22, 2019, 6:00 pm - 7:30 pm at Bellina Alimentari.
Experience Italy’s finest natural wines paired with artisanal cheeses. alongside local cheeses. Enjoy a fun, interactive and delicious learning occasion.
Our special guest for the evening, Leonardo Beconcini, a phenomenal Tuscan winemaker, will share his unique insight on natural wine making. During this expertly guided tasting will taste 5 Beconcini's wines paired with 5 artisan cheeses. This is a great opportunity to learn more about Italian natural wine making and how to pair excellent cheeses with them. Let this educational evening be your guide to perfecting your next entertaining event!
For large groups (6+ guests) please contact us at firstname.lastname@example.org to organize a tailored private event!
BOOKING AND CANCELLATION POLICY:
Class must be cancelled 48 hours prior to class start time in order to receive full refund to your credit card or reschedule the class to a different date.
For parties of 4+ please do so 72 hours prior to the class start time.
For any cancellation received with less than 48 hours notice, we will not be able to issue a full or partial refund. Guests will be able to reschedule a new class to attend by contacting EVENTS@BELLINA-ALIMENTARI.COM for a discounted 50% price.
Bellina Alimentari may have to cancel or reschedule a class that does not meet the minimum number of participants. Bellina will notify you 24 hours prior to the class start time and will give the option to either refund or reenrol to another class. If we are forced to cancel an event due to severe weather conditions, Bellina will offer guests credit for another class.
*Please make sure to provide a valid and appropriate email and phone number should we need to get in touch!