Real Italian Ingredients
Selektia Tartufi Truffle Olive Oil is a concentrated truffle oil made of the flavoring of the highest quality white truffle (Tuber magnatum Pico) and extra virgin olive oil. The white truffle is the most rare and refined species of truffle and is also the most aromatic. The truffle hunters collect truffles during truffle season and the selection of each truffle is hand made by Selektia Italia. Expect an intense garlic aroma with powerful white truffle flavor throughout and a gentle olive oil finish.
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Selektia Tartufi Truffle Olive Oil is ideal to dress dishes such as pasta, risotto, and pizza before serving. It pairs well with appetizers and will be a stand out at any party. Enjoy the delicious taste of truffle as a dressing on salads. Use it as you would normally use plain extra virgin olive oil, but experience the flavor infusion that truffles add to your dishes.
Selektia Italia was established in Tuscany in 2008 and is the result of the long experience of the owner, Simone Calugi, in the collection, production, and sale of truffles. His genuine passion for this product was passed on to him by his father, Renato Calugi, great truffle hunter and famous Tuscan entrepreneur.
Simone Calugi follows in his father’s footsteps creating a new entrepreneurial reality which was immediately recognized and appreciated throughout the world. Given his great knowledge of the product and of the market, Simone Calugi sets, as his sole objective, the search for excellence to obtain a production of extraordinary quality. His passion and care for excellent cuisine is confirmed by the scrupulous selection of raw materials to offer the world the best of the Tuscan gastronomical tradition.
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