Morelli Pasta Spaghetti with Wheat Germ Imported from Italy 500g
Antico Pastificio - Morelli 1860 have traditions handed down through five generations. One of their specialities is the production of pasta that is manually laid out on frames to dry at a low temperature. They have re-introduced wheat germ, the very heart of the grain, into the pasta. This makes the cooking water slightly greenish in color and restores the pasta to a flavor of years gone by.